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JAMIE DEMENT: THE FARMHOUSE CHEF

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    A Whirlwind Recap!
    jamiedement
    • Aug 30, 2018
    • 2 min

    A Whirlwind Recap!

    It has been an couple of weeks!  My newest book, Canning in the Modern Kitchen, is out and I have been thrilled with reviews and...
    109 views0 comments
    Turning Your Sauce into Dinner!
    jamiedement
    • Aug 10, 2018
    • 2 min

    Turning Your Sauce into Dinner!

    You've made all that sauce, now what are you going to do with it? You have toiled for hours in your kitchen making SO MUCH tomato sauce,...
    101 views0 comments
    Tomato Sauce: The Most Versatile Item In My Pantry!
    jamiedement
    • Aug 3, 2018
    • 2 min

    Tomato Sauce: The Most Versatile Item In My Pantry!

    This time of year, I am taking every dinged or dented tomato and turning them in to sauce to enjoy for the rest of the year.  Over the...
    181 views0 comments
    Get to Know The Farmhouse Chef!
    jamiedement
    • Jul 18, 2018
    • 7 min

    Get to Know The Farmhouse Chef!

    1. First, please set the scene for us. You and your partner, Richard Holcomb, run Coon Rock Farm in Hillsborough, NC. What’s it like...
    466 views0 comments
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